Who We Are OUR CHEF + BEVERAGE PARTNERS

Are you a home cook in need of a break from the kitchen? Fear not — these Chicago restaurants have you covered. We’ve curated a list of restaurants, bakeries, breweries, and more that regularly shop Green City Market to source farm-fresh, high-quality, locally-produced ingredients.

Check out some of Chicago’s best, most sustainably-minded restaurants below, and you’ll be on your way to enjoying a delicious dish all while supporting a local business and lifting up local farmers (that’s a win-win-win).  

CULINARY CONNECTIONS

Are you a chef interested in creating the freshest, highest-quality dishes available in Chicago? Green City Market’s Culinary Connections program offers the Chicago culinary community exclusive benefits including priority parking at market, private market tours, introductions to GCM vendors, wholesale pricing, marketing opportunities that increase your visibility, and so much more. 

Visit our vendor wholesale page to discover which of our vendors offer wholesale opportunities and learn how to connect with them.

To receive regular updates about opportunities for culinary professionals at Green City Market, please subscribe below. 

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PS: Already sourcing from Green City Market's farmers and want to be featured on this page? Reach out

Soo Ahn Adalina Italian Richie Farina Adorn Bar & Restaurant All Together Now Joe Spretnjak Apolonia Athletic Brewing Co Jen Alteri August Hill Winery & Illinois Sparkling Co. Dylan Patel avec Michael Ciapciak Bang Bang Pie & Biscuits Joe Flamm Bar Tutto Kevin Cary Begyle Brewing Company Ryan Fakih Beity Heidi Coudal Big Delicious Planet Paul Fehribach Big Jones Rodolfo Cuadros Bloom Plant Based Kitchen Joe Flamm BLVD Steakhouse James Martin Bocadillo Market Dennis Murphy Bonyeon Burl Stephanie Izard Cabra Cafe Robey Mary Eder-McClure Cafe Yaya Carnivale Daniel Regueira Chicago Cane Cooperative Andrew Graves Chicago Winery Natalie Oswald Chilam Balam Jacob Saben Coda di Volpe Charles Joly Crafthouse Cocktails Cruz Blanca Taqueria + Brewery April Bredy Dablon Vineyards & Winery Leigh Omilinsky Daisies Ryan Brosseau Dear Margaret x bar Berria Miguel Tenesaca Dell' Rooster Tigist Reda Demera Ethiopian Restaurant Dimmi Dimmi Corner Italian Dirk Fucik Dirk's Fish & Gourmet Shop Donald Young Duck Sel Patrick Shaut Dutchbag Brew Co. Devon Quinn eden John Manion El Che + Brasero Diana and Elissa Moles and Narrow Eli's Cheesecake Holly Willoughby Ella Elli Mitchell Jamra Evette’s Mitchell Jamra Evette’s Chicago Sebastian White Evolved Kitchen and Garden Jake Potashnick Feld Samantha DeMichael Flock & Forage Sandra Holl Floriole Peter Beatty Forbidden Root Robert Cutler Formento's Italian Steakhouse Rick Bayless Frontera Grill Paul Virant Gaijin Zach Engel Galit Gayle V's Best Ever Grilled Cheese Jaysen Euler Gemini Henry Pariser Goose Island Salt Shed Pub David Perez Hawksmoor Chicago Heffer BBQ Christine Cikowski Honey Butter Fried Chicken, TriBecca's Sandwich Shop, Pickled Prince Paula Haney Hoosier Mama Pie Company Jonathan Fritz Hopewell Brewing Company Joe Flamm il Carciofo Noah Zamler Irene's Finer Diner Noah Zamler Irene’s finer diner J Henry & Sons J. Rieger & Co Catrina Cerny JK's Farmhouse Ciders Journeyman Distillery Colleen Malone Judson & Moore Distillery Martha Itulya-Omollo Kikwetu Coffee Company Dr. Sonat Birnecker Hart KOVAL Distillery Michael Taus La Grande Boucherie Diana Ramirez Lardon Brian Enyart Leña Brava Zubair Mohajir Lilac Tiger Brad Sewell Limelight Catering Ryan Piotrowski Little Lark Valeria Socorro Loba Pastry Alex Swieton Longman & Eagle Reed Darnell Luella’s Southern Kitchen Claire Ridge Luna Bay Booch Sam Rosales LYRA Geno Bahena Manchamanteles Rishi Kumar Mirra Gene Kato Momotaro / Itoko Djibril Webb Mordecai Sujan Sarkar NADU Junior Borges Nic + Junior's Tavern Noble Fat Company Terence Zubieta NoMI John Borras Nonnina César Murillo North Pond Restaurant Ryan Van Voorhis Nude Dude Food John Laffler Off Color Brewing Jaysen Euler Old Pueblo Cantina John Asbaty Ox Bar & Hearth Anise Chi (Sayo) Pandan Andrew Lim PERILLA | korean american fare Paul Virant Petite Vie Petterino's Keil Weimer Piece Joseph Beach Pizza Lobo PostBoy Sarah Stegner Prairie Grass Cafe Dana Cree Pretty Cool Ice Cream Purple Pig Mag Mile and Oak Brook Derrick Mancini Quincy Street Distillery Ritual Zero Proof Ce Bian Roka Akor Chicago Joe Flamm Rose Mary Stephen Gillander S.K.Y. Nick Kleutsch Sanders BBQ Supply Justin Moser Segnatore Sahil Sethi Sifr Daniel Hammond Smoky Soul Barbecue Chicago Chi (Sayo) Anise Somerset Spritzi Mike Morales Sunda New Asian Gastón Acurio Tanta Cocina Peruana Angel Guijosa Taqueria Chingon Jasmine Tasting India Templeton Distillery Lisa Counts The Chopping Block Aaron Cuschieri The Dearborn Abe Vucekovich The Meadowlark Bob Broskey The Oakville Grill & Cellar Amando Auleley The Smith Jon Gorecki Tiny Fern Supper Club Torali Stephen Sandoval Trino David Mor TRUCE Umamicue Walt Stallings Union Amanda Salas Untitled Supper Club Joseph Mosconi Venteux Arshiya Farheen Verzênay Patisserie Paul Virant Vistro Prime Victoria Polvino Wolf Point Distilling Zeitlin's Delicatessen