Two Ways to Spend $20 at Green City Market


From shopping for all your local produce for cooking at home to enjoying seasonal and locally-sourced treats from our prepared food vendors, there is so much to enjoy at Green City Market. Join Junior Board member Megan Burch as she shows off her two favorite ways to spend $20 at Green City Market.
Fresh Produce for the week Lunch at the Market
Peppers- $4
Potatoes - $1
Heirloom Tomato- $5
Peaches $4
Flowers - $6
Total: $20
Gayle's Best Ever Grilled Cheese - $8
Seedling Fruit Smoothie - $6
Hoosier Mama hand pie - $3.50
Donation to Green City Market $2.50
Total: $20

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Know your food, know your farmer
Locations & hours
May through October (Outdoors)
Lincoln Park
N. Clark St & N. Lincoln Ave
Saturdays, 7am–1pm
June through October (Outdoors)
West Loop, Mary Bartelme Park
115 S. Sangamon St
Saturdays, 8am–1pm
November through April (Indoors)
Peggy Notebaert Museum
2430 N. Cannon Dr.
Saturdays, 8am–1pm

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Business office
2613 W. Lawrence Avenue

Chicago, IL 60625

(773) 880-1266

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