What's fresh in November

Vegetables: arugula, beans, beets, bok choi, brussels sprouts, cabbage, carrots, cauliflower, celery root, garlic, herbs, kale, leeks, lettuce, microgreens, mushrooms, onions, parsnip, peppers, potatoes, pumpkins, radishes, rutabagas, salad greens, shallots, squash, sunchokes, sweet potatoes, turnips

Fruits: apples, cranberries, pears

Meat/Seafood/Protein: charcuterie, chicken, duck, beef, lake caught fish, lamb, pork, tofu, turkey

All-Season Long: beans, breads, butter, cider, cheeses, eggs, grains/flours, honey, hot sauce, maple syrup, mushrooms, pecans, pesto, pickles, pies, popcorn, preserves, salsas/sauces, vinegar

Ready-to-Eat: apple cider donuts, empanadas, grilled cheese, pastries, quiche, sandwiches, soup
Please note: we try to stay up-to-date with what our vendors do and don't have, but as always nature has the final word.
All products sold at the Green City Market are grown and raised using sustainable and humane methods.

Seasonal recipes

Heirloom Pumpkin & Apple Salad by Tim Graham from Nico Osteria

View more recipes!


Upcoming events

  1. Nov 16 Saturday

    Indoor Market

    Indoor Market

    8:00 AM–1:00 PM

  2. Nov 16 Saturday

    Thanksgiving Cooking Class Series: Sides

    Indoor Market

    10:30 AM–12:30 PM

  3. Nov 23 Saturday

    Indoor Market

    Indoor Market

    8:00 AM–1:00 PM

Full calendar »


Latest blog posts

  1. Your guide to local Thanksgiving turkey ordering

    Wednesday, November 13, 2019

    Picking your turkey can feel like a big decision—like, on the level of picking a car to buy or an apartment to lease. Okay, maybe not that big of a decision, but your turkey of choice will definitely define your Thanksgiving meal and the week of …

  2. All your Thanksgiving food shopping needs, answered by Green City Market

    Wednesday, November 13, 2019

    We love Thanksgiving. It’s objectively the most food-centric American holiday, and we’re grateful for that. Whether you’ve been scrolling through Epicurious and working on your Thanksgiving mood board since August or you just recently …

  3. Watch: Sneak peek of A (Mostly) Veggie Affair featuring Chef Nariba Shepard on NBC 5

    Tuesday, November 5, 2019

    A (Mostly) Veggie Affair is almost here, and our chefs are already getting warmed up for the big night on Thursday, November 7 at Lakeshore Beverage! All of our featured chefs will be cooking with seasonal, local ingredients sourced from our very own …

More blog posts »

About the market

Green City Market is Chicago's premier farmers market connecting local farmers with the Chicago Community.

Support the market

We connect local producers and farmers to chefs, restaurateurs, food organizations and the public.

We promote a diverse range of high quality foods.

We support small family farms and promote a healthier society.

Help us continue to be the best farmers market for the Chicago community.

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Know your food, know your farmer
Locations & hours
May through October (Outdoors)
Lincoln Park
N. Clark St & N. Lincoln Ave
Wednesdays and Saturdays, 7am–1pm
June through October (Outdoors)
West Loop, Mary Bartelme Park
115 S. Sangamon St
Saturdays, 8am–1pm
November through April (Indoors)
Peggy Notebaert Museum
2430 N. Cannon Dr.
Saturdays, 8am–1pm

Full schedule »

Business office
2613 W. Lawrence Avenue

Chicago, IL 60625

(773) 880-1266

Contact us »

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GreenCityMarket

Proud member of the Farmers Market Coalition

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