Farmer's Market in Chicago

What's fresh in May

Vegetables: asparagus, beets, bok choy, butternut squash, cabbage, green garlic, ginger, herbs, kale, kohlrabi, lettuce, microgreens, mushrooms, onions, potatoes, radishes, ramps, spinach (limited supply), sunchokes, sweet potatoes, turmeric, watercress

Fruits: apples

Meat/Seafood/Protein:charcuterie, chicken, duck, beef, lake caught fish, lamb, pork, tofu, turkey

All-Season Long: beans, breads, butter, cider, cheeses, eggs, frozen soups, grains/flours, honey, hot sauce, maple syrup, milk, yogurt, pasta, pecans, pesto, pickles, pies, popcorn, preserves, salsas/sauces, vinegar

Ready-to-Eat: apple cider donuts, grilled cheese, pastries, quiche, sandwiches, soup, toast
Please note: we try to stay up-to-date with what our vendors do and don't have, but as always nature has the final word.
All products sold at the Green City Market are grown and raised using sustainable and humane methods.

Seasonal recipes

Carrot Hummus & Homemade Pita Bread by Michael Elliott from Hearth Restaurant

View more recipes!


Upcoming events

  1. May 22 Wednesday

    Green City Market Lincoln Park

    Green City Market – Lincoln Park

    7:00 AM–1:00 PM

  2. May 25 Saturday

    Green City Market Lincoln Park

    Green City Market – Lincoln Park

    7:00 AM–1:00 PM

  3. May 29 Wednesday

    Green City Market Lincoln Park

    Green City Market – Lincoln Park

    7:00 AM–1:00 PM

Full calendar »


Latest blog posts

  1. Farmer Spotlight: Nichols Farm

    Wednesday, May 1, 2019

    A love for farmers markets is what got Nichols Farm and Orchard started in the 1970s and what fuels their business today. 20 years ago, Green City Market started in an alley next to the Chicago Theatre with 9 vendors. One of those vendors was …

  2. Farmer Spotlight: Mick Klug Farm

    Thursday, April 25, 2019

    Each year we count down the days to when Mick Klug Farm strawberries will be at market.  And when they are, we stock up! There is nothing quite like popping those beautiful red berries in your mouth as you stroll through the market. Can’t …

  3. Reduce, Reuse, Reinvent

    Wednesday, April 17, 2019

    Inspiration for Earth Week (and any time of year!)We love the earth and we love food! So naturally, we wanted to talk about five simple ways you can celebrate Earth Day on April 22 and every day of the year.Reduce: One of the many reasons to …

More blog posts »

About the market

Green City Market is Chicago's premier farmers market connecting local farmers with the Chicago Community.

Support the market

We connect local producers and farmers to chefs, restaurateurs, food organizations and the public.

We promote a diverse range of high quality foods.

We support small family farms and promote a healthier society.

Help us continue to be the best farmers market for the Chicago community.

Donate

Know your food, know your farmer
Locations & hours
May through October (Outdoors)
Lincoln Park
N. Clark St & N. Lincoln Ave
Wednesdays and Saturdays, 7am–1pm
June through October (Outdoors)
West Loop, Mary Bartelme Park
115 S. Sangamon St
Saturdays, 8am–1pm
November through April (Indoors)
Peggy Notebaert Museum
2430 N. Cannon Dr.
Saturdays, 8am–1pm

Full schedule »

Business office
2613 W. Lawrence Avenue

Chicago, IL 60625

(773) 880-1266

Contact us »

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GreenCityMarket

Proud member of the Farmers Market Coalition

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