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• 

  Farmers

  As our markets begin to re-open with social distancing guidelines, you have options on how to shop from Green City Market vendors! Download our new Green City Market Delivered app to order home delivery, curbside pick-up, or pre-order prior to visiting our outdoor markets to make your trip as safe and efficient as possible. More details available here.

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  Education: At-Home Activities

  Please note, until further notice, Club Sprouts and at-market programming for kids and families are suspended so we can do our part to promote social distancing for everyone's health and safety. Green City Market has free Club Sprouts activites available to access and download at home, as well as Edible Education @ Home recipes, videos, and activities to enjoy all summer long.

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  Access

  Green City strives to enhance access to fresh, healthy, locally-grown food to all members of our community. We match the value of Link benefits dollar-for-dollar (up to $15 per card, per market day) to spend at the market. If you use your Link card at Green City Market, you get $30 to spend for using just $15 of benefits. Click here to learn more. 

What's fresh in September

Vegetables: arugula, green beans, beets, brussel sprouts, cabbage, carrots, swiss chard, herbs, corn, mushrooms, lettuce, salad greens, radishes, eggplant, garlic, spinach, peppers, zuchinni, kale, microgreens, pumpkins, potatoes, okra, onions, cucumbers, scallions, shallots, summer squash, squash blossoms, tomatillos 

Fruits: apples, tomatoes, peaches, grapes, melons

Meat/seafood/protein: charcuterie, chicken, duck, beef, lake-caught fish, lamb, pork, tofu, turkey

All season long: beans, breads, butter, cider, cheeses, eggs, grains/flours, honey, hot sauce, maple syrup, mushrooms, pecans, pesto, pickles, pies, popcorn, preserves, salsas/sauces, vinegar

Drinks: kombucha, apple cider, green juice, locally-roasted coffee

Ready to eat: tamales, grilled cheese, pastries, quiche, sandwiches, soups, tofu salad

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Seasonality Chart>>

Please note: we try to stay up to date with what our vendors do and don't have in stock, but as always, nature has the final word. All products sold at the Green City Market are grown and raised using sustainable and humane methods.

Seasonal recipes

Shaved asparagus salad by Chef Lisa Kalabokis. 

View more recipes.

Upcoming events

Full calendar »

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