Buying local just got easier — you can safely stock up on sustainably-grown food from 30+ local farmers and producers through GCM Delivered, with home delivery or curbside pick-up. Available on Wednesdays and Saturdays all winter long.

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Farmers
Buying local just got easier — you can safely stock up on sustainably-grown food from 30 local farmers and producers through Green City Market's online ordering platform powered by WhatsGood, with home delivery or curbside pick-up. Available all winter long.More details available here.
Education: At-Home Activities
Green City Market has free Club Sprouts activites available to access and download at home, as well as Edible Education @ Home recipes, videos, and activities to enjoy all winter long.
Access
Green City strives to enhance access to fresh, healthy, locally-grown food to all members of our community. We match the value of Link benefits dollar-for-dollar (up to $15 per card, per market day) to spend at our farmers makets and through our curbside pick-up program. If you use your Link card at Green City Market, you get $30 to spend for using just $15 of benefits. Click here to learn more.

What's fresh in January

Vegetables: arugula, carrots, spinach, beets, lettuce, Brussels sprouts, cabbage, celery root, watercress, mushrooms, radishes, sorrel, squashes, ginger, boy choy, microgreens, turnips, kale, leeks, potatoes, sweet potatoes, onions, herbs, shallots, sunchokes

Fruits: apples, pears, cranberries, pumpkins, frozen tomatoes, cherries, strawberries, and blueberries

Meat/seafood/protein: charcuterie, chicken, duck, beef, lake-caught fish, lamb, pork, tofu, turkey

All season long: beans, breads, butter, cider, cheeses, eggs, grains/flours, honey, hot sauce, maple syrup, pecans, pesto, pickles, pies, popcorn, preserves, salsas/sauces, vinegar

Drinks: kombucha, apple cider, green juice, locally-roasted coffee

Ready to eat: tamales, grilled cheese, pastries, quiche, sandwiches, soups, tofu salad

Seasonality Chart>>

Please note: we try to stay up to date with what our vendors do and don't have in stock, but as always, nature has the final word. All products sold at the Green City Market are grown and raised using sustainable and humane methods.

Seasonal recipes

Old School Sweet Potato Pie by Donna Pierce.

View more recipes.

Upcoming events

Jan 22 Friday
GCM Delivered Order Window Opens (Wednesday)

Virtual Market

8:00 AM–11:59 PM
Jan 25 Monday
GCM Delivered Order Window Opens (Saturday)

Virtual Market

8:00 AM–11:59 PM
Jan 29 Friday
GCM Delivered Order Window Opens (Wednesday)

Virtual Market

8:00 AM–11:59 PM

Full calendar »

Latest blog posts

Reuters: Cold U.S. weather crushes outdoor businesses in COVID-hit cities

Tuesday, December 22, 2020

By Matthew Lavietes, Thomson Reuters FoundationPatios, marquees, plastic bubbles - makeshift outdoor spaces have become new staples for businesses across the United States, after city and state governments put limits on how many people could …
WGN Lunchbreak: Skillet Apple Cranberry Crisp

Wednesday, December 16, 2020

Get the recipe and read more at wgntv.com.
"Everything has changed": 2020 and the shift to local

Monday, December 14, 2020

In a year where supply chains were disrupted, common household items were wiped from shelves, and grocery store lines spanned city blocks, it became more important than ever before to purchase — and eat — what’s available locally. For …