Molino is a small, family-owned business started in 2019. Molino Tortilleria produces heirloom corn tortillas and masa products and is dedicated to supporting agricultural diversity and cultural preservation. All of Molino's corn is sourced ethically and eco-consciously, helping to support organic, non-GMO farmers locally in the US Midwest.
Most of Molino's corn varieties are landrace and have been hand-bred for generations specifically to create the best tortilla, but sadly, many of these varieties are on the brink of extinction. By showcasing the highest quality heirloom corn and the traditional practices of working with nixtamal masa, we hope to spark new conversations, new passions and new appreciation for traditional foods and the people who lovingly prepare them.
heirloom corn tortillas, heirloom corn masa, artisan salsas, heirloom tortilla chips