1. Clucker Collab: Honey Butter Fried Chicken & Wherewithall's sandwich for good

      Wednesday, February 19, 2020

      The Wherewithslaw Sammie is here! The culinary child of Honey Butter Fried Chicken and Wherewithall, this limited-time-only sandwich features fried chicken strips, market pimento and aged cheddar aioli, local carrot-radish slaw, and mustard vinaigrette. The …

    2. Chefs + CPS: The Chicago Chef Council is here and ready to make an impact

      Friday, February 14, 2020

      This February, the Chicago Chef Council officially joined the food activism scene — with a keen eye on school nutrition. The council is a coalition of twelve local chefs who will help develop wholesome, kid-friendly recipes for Chicago …

    3. Shopper spotlight: Ben Kobold

      Tuesday, February 11, 2020

      This week, we're highlighting one this winter's most loyal shoppers and workshop-goers: Ben Kobold! Green City Market hosts cooking and crafting classes on most market days, ranging from Thanksgiving fundamentals like soups, stocks, and pies to the art …

    4. Watch: The Kids of Von Linne Make Empanadas!

      Friday, January 17, 2020

      Take a peek at an adorable video of our fourth and fifth grade Edible Education students at Carl Von Linne Elementary tackling the perfect pastry pouch: the empanada! Green City Market is in the classroom at Von Linne and DePaul College Prep every week, …

    5. "I don't think most people are aware you can do this": GCM Linking Up for Food Access

      Wednesday, December 18, 2019

      Patricia is just one of the 900+ Chicagoans that use Illinois Link benefits to shop at Green City Market and participate in our Link matching program, where we welcome and match Link benefits dollar-for-dollar up to $15 per market day, doubling the impact …

    6. "Edible Education changed my lifestyle and my values": GCM Educating the Next Generation of Eaters

      Friday, December 13, 2019

      Carly is just one of the 535 Edible Education students Green City Market reaches, helping Chicago's next generation of eaters to learn where their food comes from and why it matters. Donate today to grow support for students like …

    7. All Hail the Tomato: Tomato Bliss' Path to Market

      Tuesday, December 10, 2019

      Tomato Bliss is just one of the 61 family farms and local businesses that Green City Market supports, helping local Midwest farmers to grow sustainably and earn a living wage. Donate today to grow support for farmers like Marie and Sasha and ensure that …

    8. Find the perfect host gift (or treat yourself) at Green City Market

      Wednesday, November 20, 2019

      The host gift. It’s an etiquette conundrum that has plagued generations of guests—how to express the deepest form of gratitude there is: the gift of not having to load and unload your dishwasher four times a day. Whether you’re a guest …

    9. Indiana's First Underground Cheese Cave: J2K CAPRAIO & Farming with the Whole Family

      Monday, November 18, 2019

      J2K is just one of the 61 family farms and local businesses that Green City Market supports, helping local Midwest farmers to grow sustainably and earn a living wage. Donate today to grow support for families like the Klinedinsts and ensure …

    10. Your guide to local Thanksgiving turkey ordering

      Wednesday, November 13, 2019

      Picking your turkey can feel like a big decision—like, on the level of picking a car to buy or an apartment to lease. Okay, maybe not that big of a decision, but your turkey of choice will definitely define your Thanksgiving meal and the week of …

    11. All your Thanksgiving food shopping needs, answered by Green City Market

      Wednesday, November 13, 2019

      We love Thanksgiving. It’s objectively the most food-centric American holiday, and we’re grateful for that. Whether you’ve been scrolling through Epicurious and working on your Thanksgiving mood board since August or you just recently …

    12. Watch: Sneak peek of A (Mostly) Veggie Affair featuring Chef Nariba Shepard on NBC 5

      Tuesday, November 5, 2019

      A (Mostly) Veggie Affair is almost here, and our chefs are already getting warmed up for the big night on Thursday, November 7 at Lakeshore Beverage! All of our featured chefs will be cooking with seasonal, local ingredients sourced from our very own …

    13. Win a Year of Free Pie from Bang Bang (and so much more) at A (Mostly) Veggie Affair

      Monday, November 4, 2019

      There's lots of reasons to join us this Thursday at our signature fall event, A (Mostly) Veggie Affair. (And almost of them are food-centric.) Featuring 25+ of Chicago's best chefs, bartenders, brewers, and mixologists using local, sustainably-sourced …

    14. Edible Education Reflection by Head Chef Educator, Lisa Kalabokis

      Monday, October 14, 2019

      The Edible Education school year is in full swing! At the beginning of September, Green City Market began teaching full time at our one of our partner schools, Carl Von Linne in Chicago’s Avondale neighborhood. In a few short weeks, we'll return …

    15. Green City Market named one of best farmers markets in country

      Friday, October 4, 2019

      Green City Market was recently recognized as one of the ten best farmer's markets in the country by USA Today.Thank you for shopping with and supporting us year-round!Click here to view the article on 

    16. 7 delicious dog-friendly foods at Green City Market (and 6 that only our human friends should enjoy!)

      Thursday, September 19, 2019

      These dog days of summer are a great time to be out and about with our pets, including at the Green City Market West Loop.This time of the year, there are many fruits and vegetables that are great for both people and pets. Unfortunately, there are also …

    17. Savory Accents Puts the Spice in Green City Market

      Tuesday, September 17, 2019

      Savory Accents Puts the Spice in Green City MarketDid you know you can try chili peppers from around the world at Green City Market? It is one of the ways Savory Accents owners Ted and Joan Ballweg connect with the people and cultures of the world. When …

    18. Fuel for the 3 o'clock fall snack timeĀ 

      Tuesday, September 3, 2019

      September brings many of our market shoppers' kids back to school. Our Green City Market Edible Education program returned to school this week, too. Our program has grown from 65 students to 475 in just one year. We're excited to get back in the …

    19. Vendor Spotlight: Jake's Country Meats

      Tuesday, August 27, 2019

      Six generations of farmers, curating the same land and creating amazing tasty meats is what the Robinson family has been doing on their farm in southwest Michigan since the 1870s.  In 1998, the family wanted to create a direct connection between …

    20. Where Chicago's Top Pitmasters Buy Their Meat and Fixings

      Tuesday, August 20, 2019

      Labor Day is fast approaching, and with it comes one of America’s most mouthwatering traditions: the almighty backyard BBQ. Ready your tongs, dust off the old Weber and prepare to close out the summer in style with these words of wisdom from some …

    21. Green City Market - More than just great food

      Tuesday, August 13, 2019

      National Farmers Market Week just came to a close and it is a great reminder to thank our farmers and vendors for all that they do each and every day to bring us great, nutritious, and sustainable food.  We have been sharing many statistics with …

    22. Responsible Pet Care & Pet CPR Demo Tomorrow

      Friday, July 19, 2019

      The forecast predicts extreme high temperatures for the rest of the weekend. West Loop Veterinary Care, a returning sponsor at GCM West Loop, has some summer heat reminders.Here are a few tips to keep pets safe:If you are hot, your dog is hotLimit their …

    23. Educating the Next Generation of Eaters

      Tuesday, July 9, 2019

      This fall, Green City Market will be in the classroom educating 475 students through hands-on lessons featuring the freshest food purchased from our local farmers and market vendors.At Green City Market, we are passionate about educating consumers and …

    24. Vendor Spotlight: Urban Challah

      Tuesday, July 2, 2019

      Kosher, unique, and absurdly delicious challah is everything you knead in bread. Brocha Benhiyoun, owner of Urban Challah, says she likes to put a playful and modern twist on an old classic and she does that each week by adding market fresh ingredients …

    25. Fireworks + Fido = No Fun

      Friday, June 28, 2019

      Fireworks + Fido = No FunGrilled delicious meats paired with kabobs of onions, peppers, garlic and mushrooms are great for us - but spell danger for our furry friends. As we shop for our Fourth of July festivities, West Loop Market sponsor, West …

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Know your food, know your farmer
Locations & hours
May through October (Outdoors)
Lincoln Park
N. Clark St & N. Lincoln Ave
Wednesdays and Saturdays, 7am–1pm
June through October (Outdoors)
West Loop, Mary Bartelme Park
115 S. Sangamon St
Saturdays, 8am–1pm
November through April (Indoors)
Peggy Notebaert Museum
2430 N. Cannon Dr.
Saturdays, 8am–1pm

Full schedule »

Business office
2613 W. Lawrence Avenue

Chicago, IL 60625

(773) 880-1266

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Proud member of the Farmers Market Coalition