Farmers » Chicago Indoor Gardens
sprouts, wheat grass
- Outdoor market
Chicago’s Indoor Garden has been growing sprouts in the heart of Chicago since 1987. The business was purchased by Brian Gorman in March of 2002, and moved to its current location on Division Street in 2007. They grow a variety of sprouts such as Alfalfa, Red Clover, Radish, and Onion; along with several kinds of sprouted beans, micro greens, and wheatgrass. Since the garden is indoors they are able to grow fresh sprouts every day of the year. All of the products grown at the facility are 100% natural or organic. Chicago’s Indoor Garden only uses the finest seed stock available for sprouts and wheatgrass. Their rigorous testing program, along with impeccable sanitation standards, ensures that their products are clean and safe.